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Kadhai Fish (450 ml)

Original price was: $18.90.Current price is: $17.90.

Order Kadhai Fish Online. Fried fish with bell peppers, onions & bold spices in a smoky, tangy gravy.

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Description

Kadhai Fish

Enjoy tender fish with bell peppers and onions in a spicy gravy with smoky, tangy flavours. Choose Kadhai Fish when you’re craving seafood with bold Indian seasoning for lunch or dinner.

Spicy Fish Gravy That Pairs with Naan or Rice

The fish, vegetables and spices come together in a traditional kadhai, giving this dish its distinctive flavour. Scoop up the gravy with naan or roti, or spoon it over rice for a satisfying meal.

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FAQs

FAQs

1. What is Kadhai Fish?

Kadhai Fish is an Indian seafood dish made with fish, bell peppers, onions and aromatic spices. It has a savoury gravy with tangy and smoky flavours.

2. Is Kadhai Fish spicy?

Yes. Kadhai Fish has a bold, spicy flavour. If you prefer a milder dish, contact Tani Bistro before ordering to check whether the spice level can be adjusted.

3. Is Kadhai Fish a dry dish or a curry?

It is a gravy-based dish rather than a dry fish starter. The gravy brings together the fish, vegetables and spices, making it suitable to enjoy with bread or rice.

4. What should I order with Kadhai Fish?

Naan, roti or rice are good accompaniments. Choose bread for scooping up the gravy, or plain rice to complement the dish’s bold seasoning.

5. Is the fish boneless?

The dish is described as using fish fillets, but this does not guarantee that every piece is completely free of bones. Please confirm with Tani Bistro before ordering if boneless fish is essential for you.