RASGULLA

Rasgulla is a classic Indian dessert for its soft, spongy texture and delicate sweetness! Make from fresh chhena (Indian cottage cheese), these light and airy dumplings are carefully shap and boiled in a fragrant sugar syrup. The result is a melt-in-your-mouth treat that absorbs just the right amount of sweetness while remaining light and refreshing. Each bite delivers a burst of subtle flavors, making it a perfect choice for celebrations or a simple indulgence. Enjoy it chilled for a refreshing treat or warm for a comforting bite. Whether you’re a dessert lover or trying it for the first time, Rasgulla is a must-have in every Indian sweet experience!