We serve authentic Indian vegetarian food in Singapore, with a taste, legends, and a sense of homeliness. Every dish is prepared with the energy of giving one a genuine taste of India. Our menu serves street-food favorites like samosa, pav bhaji, dahi puri, and bhel puri. The menu also features hearty curries, including dal makhani, paneer butter masala, aloo gobi, and bhindi masala.
Other than that, we have tandoori kebabs, from-scratch biryanis and rice dishes, mouth-watering chaats, and filling combo meals for all sorts of cravings. And whether it’s a midnight munch, an early evening snack, or a healthy meal option for the dinner table, we deliver your food directly to your doorstep from our cloud kitchen.
Tani Bistro is counted among India’s best cloud kitchens in Singapore. This is where the search for the best restaurants in Singapore or the more exciting places to eat begins.
