Tandoori Chicken has a smoky, savoury and mildly spicy flavour. The yogurt-based marinade helps the chicken stay juicy, while the tandoor gives it a lightly charred aroma and deep grilled taste.

Tandoori Chicken is usually flavourful rather than extremely hot. The tandoori chicken masala adds warmth and aroma, while the yogurt marinade helps balance the spices and keeps the chicken tender.

Tandoori Chicken pairs well with mint chutney, fresh salad, naan, roti or rice. It can be enjoyed as a starter, a sharing plate or as part of a complete Indian meal.

Cooking Tandoori Chicken in a tandoor exposes the marinated chicken to intense heat, which creates its signature smoky flavour and lightly charred exterior while helping the inside remain juicy.

If you are searching for tandoori chicken near me or the best tandoori chicken near me in Singapore, Tani Bistro offers smoky, juicy Tandoori Chicken served with mint chutney and salad.